Moong Dal Vada Recipe

 

 

 

Ingredients:

300 gms Moong Dal

25 gms Chopped Coriander
5 gms Cumin Seeds
1 Star anise
8 - 9 Green Chillies chopped
50 gms Onions
Salt to taste
Oil to fry

 

How to make moong dal vada :

• Soak the moong dal in water for a couple of hours.
• Grind it properly to form a smooth paste.
• Blend it with chopped onions, chillies, corainder and cumin seed.
• Check the salt seasoning and deep fry till golden in color.